Why is spaghetti so long

This leaves you feeling hungry again shortly after eating. Enjoying pasta that has been cooked al dente, on the other hand, causes the digestive process to slow down, leaving you feeling full for a longer period of time. When you feel full, you tend to eat less, which can help you lose weight. Shedding excess weight can improve your overall health and well-being. A diet that includes a large number of high-glycemic foods is also associated with a higher risk for chronic disease, such as heart disease and type-2 diabetes, according to a article published in the "American Journal of Clinical Nutrition.

For a pound of pasta, bring 4 quarts of water to a rolling boil. Add the pasta, and stir gently to prevent sticking. Allow the pasta to cook for several minutes, and then give it a taste test to determine when it's al dente, recommends "Cooks Illustrated. Nutrition Cooking and Baking Cooking Pasta. By Sara Ipatenco. Carbs, sauce or butter if you're feeling indulgent , cheese, maybe even meatballs — it's a recipe for a deliciously comforting meal. Even better?

Pasta is famously so easy to make that even the most beginner home cook can do so without burning the house down. All you have to do is heat the water, toss in the pasta of your choice, and let it cook until it's perfectly al dente, right? Yes, in theory. But if you're opting for spaghetti instead of smaller shapes, like rotini or penne, there are certain "rules" worth following.

There's one thing in particular you should never do when you're cooking up a pot of spaghetti, and it's probably something you're guilty of doing from time to time. It all has to do with the preparation. Here's what to keep in mind the next time you're making a lengthier pasta. The only difficulty when it comes to cooking spaghetti — or similarly long noodles, like angel hair, linguine, or fettuccine — is trying to fit those spindly, brittle sticks into a pot.

Unless you have a very large steam pot, you're probably left with half of the noodles underwater and half sticking awkwardly out the top. It's tempting to snap the noodles in half so that they're all submerged safely in the pot. General Discussion. Log In Sign Up. Could anyone give some insight here? Want to stay up to date with this post? Log In or Sign Up to comment. Entertaining The Ultimate Guide to Thanksgiving by Kristin Donnelly The best way to cook a stress-free dinner is to think ahead, which is why we've created this comprehensive Trending Discussions.